Yes, you can safely freeze watermelon, but the texture will be different when it thaws. It's good to eat as a slushy.
Fruits or vegetables with high water content or delicate cell structures do not freeze well. These include lettuce, celery, cabbage, radishes, tomatoes, watermelon and cucumbers.
Watermelon is watermelon because it is a melon that it filled with water see water-melon watermelon.
My Grandmother served us grandkids frozen pieces of watermelon, canteloupe and grapes...we loved it. Never had it frozen any way except in chunks, with no rinds.
watermelon watermelon
galahs can eat watermelon and watermelon skin!!
Watermelon, Watermelon, and Watermelon.
in a watermelon...
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A watermelon lives in a warm area where watermelon seeds have been planted.
Yes. Not quite sure what you mean by "ripe". It would certainly be safe to eat, but depending on long it was frozen, the texture of the flesh will be different.
Watermelon. Definitely.