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Will cooking beef that's been in the frig to long completely make you sick?
Wiki User
∙ 10y ago
Depends on the age, but in the sense that you probably mean no. Butchers age steaks and these pose no ill effects to your health, but obviously raw meat that has been left out until it begins to rot would not make a good meal.
Wiki User
∙ 15y ago
Wiki User
∙ 15y agoYou can get sick from spoiled ground beef. Old beef is preferred to just butchered. This understanding is lost on some people. Ground beef that has sat in the refrigerator for days may not be good to eat.
Wiki User
∙ 14y agoPossibly. It depends what other microorganisms have been growing besides the ones that spoiled the meat. You should look at spoilage as an indicator that the food is not safe to eat. Pathogens often don't leave telltale signs that the food will make one ill, whereas spoilage organisms usually spell it out pretty clearly through smell, appearance and texture.
Wiki User
∙ 10y agoYes, the beef will make one sick. The longer the beef is in the fridge, the higher the risk of eating it and getting sick as a result.
Wiki User
∙ 11y agoNoooooo it beef in us they eat it raw
Wiki User
∙ 11y agoyes
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Does beef tenderloin shrink while cooking?
maybe its been cooking to long
What is beef shortening?
Any shortening is fat which has been rendered to a state in which it solidifies when cool and remains in solid form. Beef shortening is beef fat which has been cooked down in this manner. It can be used in cooking and also for waterproofing leather.
How does corned beef become corned beef?
The beef is corn fed. Corn fed beef. Corned beef. Like so many things here, we just remove a word. - This is not true. it has to do with the preserving or cooking process. Corned Beef is a brisket that has been Brine. Process takes about 7 days in the solution then is cooked.
Can thoroughly cooking beef kill any bacteria that may have been picked up from improper defrosting?
I would say yes, but I'm not especially paranoid about food poisoning and would just cook it anyways. Thorough cooking of improperly thawed beef will kill off any bacteria, but it might not eliminate the toxins formed by the bacteria.
Can you cook ground beef after it has been sitting out all night?
Uncooked ground beef could be exposed to any number of potentially harmful bacteria if not sealed and refrigerated. It is safer not to eat food that has not been properly protected from spoilage or contamination.
Where did the word meatballs come from?
In the English language the word has been known since the early 1800's, just beef shaped into a ball before cooking. Nothing more
Beef is to bovine as pork is to?
Veal
Has there ever been beef McCoys?
Yes there was beef mccoys about 15 years ago
What is beef paste?
Beef that has been made into paste stuff. Beef paste is cooked beef blended with butter and herbs, eaten a lot in the UK spread on toasted bread
Can you freeze a beef joint been cooked in oven?
Yes, you can freeze a cooked beef joint.
What happen if you cook in fat?
Apart from the health aspect - not much different from cooking in oil, I find beef dripping/fat GREAT for frying potatoes. try fried bread in beef fat - great stuff !
Can you freeze cow tongue after it has been cooked?
Cooked cow tongue is perfectly good to freeze. The cooking process kills any microorganisms that might inherit the beef. Make sure to wrap it good so that it does not get freezer burn.
