Yes, there are recipes for flour-less cakes.
yes you can
There are many cake recipes without flour. For example the chocolate cake. Its's very easy to make. It is made of rice flour so you can eat it without worries.
Like a yellow cake but without the yolks.
For 2 cups of cake flour:1 3/4 all-purpose flour1/4 cornstarch
To make a delicious red velvet cake using cake flour, follow a standard red velvet cake recipe but substitute all-purpose flour with cake flour. This will result in a lighter and more tender texture for your cake.
You can make light and fluffy cakes, delicate pastries, and tender cookies with cake flour.
Cake Flour, it can be purchased at your local store
To substitute all-purpose flour with cake flour in a cake recipe, use 1 cup plus 2 tablespoons of cake flour for every cup of all-purpose flour. This will help make the cake lighter and more tender.
yes you can make your own cake flour you just need to buy the cake flour and in the back it should give you the ingredients. now may i know who am i speaking to
Yes you can :)
The main difference between all-purpose flour and cake flour is their protein content. Cake flour has less protein than all-purpose flour, which results in a lighter and more tender cake. Using cake flour can make a cake more delicate and soft, while all-purpose flour can make a cake denser and chewier. The choice of flour can affect the texture and crumb of the cake, so it's important to choose the right flour based on the desired outcome.
you need all-purpose flour to make a cake. - not bread flour- that is only for bread!