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No, it is not a good idea. Thawing in the microwave speeds up bacterial growth. Any kind of meat that reaches room temperature should be cooked immediately, you can then freeze it. The only time you can refreeze meat is if it is still very cold or still partially frozen.
Wiki User
∙ 15y ago
Wiki User
∙ 14y agoThe USDA only recommends refreezing meat if it has been thawed under refrigeration. Thawing meat in the microwave is not thawing it under refrigeration.
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Is bacon pork or beef?
There is no such thing. Pork comes from pigs and beef is cow meat, two entirely different animals. It is, however, possible that a badly punctuated recipe meant to refer to a mixture of ground pork and ground beef.
Can you refreeze pork chops?
No. You should never refreeze raw meats. You can, however, cook the pork chops and then freeze them.
Kind of meat?
Salami , Ground Beef , Meat , Pork , Ham , Longanisa , Hotdog, And Ground Lamb
Is meatloaf beef?
Most of the time, people figure that meatloaf is made from ground beef. But I have an excellent meatloaf recipe made with ground ham, pork and veal.
What meat is in a meatball?
The meatball could be made out of lamb or pork, but in general it is hamburger from a cow--ground beef.
Is beef pork?
no beef is from cows and pork is from pigs
What is the most consumed meat?
According to Wikipedia Pork is the most widely consumed meat and the USDA treats pork as a red meat.
How much veal and pork are in meat loaf?
It's possible that neither is in meat loaf. It can be made with any ground meat (or soy blend, if you're a vegetarian). Using pork and/or veal will change the flavor but they aren't necessary.
Are baby back ribs beef or pork?
They can be either.
Can you freeze salt pork?
Yes but the pork is already preserved by salting. Once taken from the freezer do not refreeze.
What agency grades beef and pork?
the agency that grades beef and pork is U.S.D.A choice.
Is the salt of it pork or sometimes beef?
some of it can be beef but the pork ones are the spicy ones
