I wouldn't recommend re-freezing it; I'd recommend cooking and eating it.
Of course, after it has been cooked the leftovers could be re-frozen, but the freeze-thaw cycle does tend to turn most foods somewhat mushy.
Yes, My mother use to do it all the time. She would make 12 pies at a time and freeze most of them to get out at a later date.
You can, but if you re-heat it and eat it after re-freezing it, it could make you sick and possibly kill you.
It's is'nt a good idea, when you thaw they become bricks. (hard) Although you can.
of course you can refreeze meat pies!
Of course you can! But I don't think it will taste so good. So who would want to?
Yes. Pumpkin puree can be frozen.
pumpkin pie ooooooo i love it
Pumpkin pie is made out of pumpkins and squash pie is made out of squash..
The data value of the pumpkin pie is 400.
Yes, you have pumpkin pie on Thanksgiving.
Pumpkin Pie Extract Is Just Like Any Other Extract. It Immitates The Flavoring Of Something, In Your Case; Pumpkin Pie,
No
skin pie
Pumpkin pie
pumpkin pie!!!!!!!!!!!!!!!!
how do you cook a pumpkin pie in a nuwave oven