No, canned pumpkin does not have the additional ingredients required for pie that are included in canned pumpkin pie mix. If one has only canned pumpkin, one must use a recipe calling for plain canned pumpkin in order to bake a successful pie.
no... well yes u can, but it wont taste good.
Yes but the texture of the brownies might be effect, might be more cake like then fudgy.
Yes, great low calorie substitute. You can use it as one to one but you may have to add more flour since it can add extra moisture.
A can of pumpkin is pumpkin puree, it's just that someone else has already pureed it for you.
Real pumpkin can be substituted for canned pumpkin on a one to one basis. If the recipe calls for 8 ounces of canned pumpkin, use 8 ounces of well drained real pumpkin.
Yes. Search the internet for pureeing pumpkin if you are not quite sure and want a recipe.
substitute goat's milk or yogurt made from gaot's milk with your recipe (available at Whole Foods)
yes u can i do it all the time http://recipes.howstuffworks.com/low-fat-baking1.htm
You can substitute plum baby food or plum puree for oil. Also, an egg yolk or canned pumpkin or cooked squash are all good substitues for oil in baking. You can also use mayonaise in cakes and it is delicious.
Trust but verify. I measured. One 30 oz. can internal contents of Libby's canned pumpkin mix measures in a liquid or even dry measuring cup about 3 cups....NOT 3 1/2 cups This dramatically alters a recipe, so always measure. So for a 15 oz can, it would be 1 1/2 cups canned Libby's pumpkin pie mixture.
Make the recipe for brownies cook until hot but not solid and still a liquid vwala! brownie soup
You can find a healthy pumpkin cheesecake recipe on health websites. There is a great one which uses reduced fat cream cheese and real canned pumpkin. It's called Bethenny Frankel's pumpkin cheesecake.
http://allrecipes.com/recipe/pumpkin-pancakes/detail.aspx tells how to exactly make this recipe. Reviews and ratings on this website indicate that it's trusted and will make this delicious pumpkin pancakes.
No. pumpkin and molasses are two completely different things. Substitutions for pumpkin can be: hubbard squash butternut squash or sweet potato Substitutions for molasses can be: corn syrup maple syrup simple (sugar) syrup brown sugar depending on the recipe.
Yes, you can substitute pumpkin with sweet potatoes. Just make your sweet potatoes are fully cooked so they are the proper consistency. If you do this, you probably won't be able to tell the difference once your bread is baked.
Whom has the best pumpkin pie recipe is strictly an opinion. You might think you have the best pie, but your neighbor may think that their pumpkin pie recipe is better than yours.