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Use a clean cloth, use water as hot as you can stand. Put on the effected area, use until boil or risen comes to a head And before long you should be pain free.
Ice cream melts when you boil it.
because you cant
No, boiling cream soups is wrong!
40 degrees prob
Yes
If you heat it slowly and don't let it boil it should work.
get sum zit cream or boil cream it will help and use cocoa butter it will get rid of ant scarring
It is easy. Boil the liquid, trap the steam, allow it to condense to water., and collect the water and you are done.
I'm assuming this is because sour cream will curdle. This means large clumps of proteins will form and you'll get a lumpy, curds-and-whey mixture.
Whatever you do, don't pour very cold cream into hot soup; it will curdle and ruin the presentation. Even the freshest cream will curdle under these circumstances; it is not an indication that the cream is going bad. Gently bring the cream to room temperature or cool the soup first, or mix small amounts of cream into a small amount of the soup's broth, slowly adding a little of each, and then slowly pour the mixture into the soup.
1) Hack saw off 2) Boil in a pan of 200ml water 3) Add garlic/paprica 4) serve with cream