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How much butter should be used as a substitute for vegetable oil in a recipe?
When substituting butter for vegetable oil in a recipe, use a 1:1 ratio. This means you can use the same amount of butter as the recipe calls for vegetable oil.
What alternatives can I use instead of shortening in my recipe?
Butter, margarine, or vegetable oil can be used as alternatives to shortening in your recipe.
What is the best way to substitute olive oil for vegetable oil in a recipe?
To substitute olive oil for vegetable oil in a recipe, use a 1:1 ratio. This means you can replace the same amount of vegetable oil with olive oil in the recipe.
Can I use vegetable oil as a substitute for canola oil in this recipe?
Yes, you can generally use vegetable oil as a substitute for canola oil in most recipes.
If the recipe calls for vegetable oil can you use shortening?
No you cant
How to substitute butter for vegetable oil in a recipe?
To substitute butter for vegetable oil in a recipe, use a 1:1 ratio. For example, if the recipe calls for 1 cup of vegetable oil, you can use 1 cup of butter instead. Keep in mind that butter has a different flavor and consistency than vegetable oil, so the final result may vary slightly.
How can I substitute butter for vegetable oil in this recipe?
You can substitute butter for vegetable oil in a recipe by using a 1:1 ratio. For example, if the recipe calls for 1 cup of vegetable oil, you can use 1 cup of butter instead. Make sure to melt the butter before adding it to the recipe.
What can I use as a substitute for vegetable oil in a recipe that calls for olive oil?
You can use other oils like canola, sunflower, or avocado oil as substitutes for olive oil in a recipe.
Do you use the same measurement of olive oil as the recipe calls for with vegetable oil?
No, use about 2/3
Can I use vegetable oil instead of butter in this recipe?
Yes, you can generally substitute vegetable oil for butter in a recipe, but keep in mind that it may affect the taste and texture of the final dish.
How can I substitute butter with vegetable oil in a recipe?
To substitute butter with vegetable oil in a recipe, use 3/4 cup of vegetable oil for every 1 cup of butter called for. Be aware that the texture and flavor of the final product may be slightly different when using oil instead of butter.
What is the best way to substitute vegetable oil for butter in a baking recipe?
To substitute vegetable oil for butter in a baking recipe, use a 1:1 ratio. This means for every 1 cup of butter, use 1 cup of vegetable oil. Be mindful that the texture and flavor of the baked goods may be slightly different when using oil instead of butter.
