The mostly commonly served fish in fish & chip shops in Melbourne is "flake", which is not a species of fish, but rather a term used to descibe the flesh from a number of species of small shark.
Battered fish, usually cod or haddock.
No
Fish and chips or fish 'n' chips is a popular take-away food that originated in the United Kingdom. It consists of deep-fried fish in batter or breadcrumbs with French Fries. The purpose is to have a fast served food that tastes good and beats the hunger
Traditionally, Cod was always used in Fish & Chips. Since fish stocks have been depleted, it is more common now to have Haddock.
Nothing usually, but people tend to put lots of salt and vinegar on them
Salt and vinegar Bread and butter, peas and a cup of tea.
Fish and chips are KING!
FISH AND CHIPS.
it is a fish that has swallowed some chips
Fish and chips ... really is fish and chips. The fish is usually cod/haddock in batter or breadcrumbs. Chips are (what Americans call) fries.
Not sure exatly what you mean, but i'll explain what it is. The fish is normally cod, haddock or plaice. And the chips are fried potatoes. It is wrapped in a couple of sheets of newspaper and eaten with a wooden fork.
Fish and Chips The full English breakfast Roast dinner (Sunday lunch) Bubble and squeak Bangers and mash Yorkshire puddings Jellied eels it all depends on where you are really, but fish and chips...probably the most famous. fish and chips are usually served with blood... kinda gross