FRUiTS.
grains
Carbohydrates are major sources energy and fitness
complex carbohydrate.
The only three atoms found in carbohydrates are Carbon (C), Oxygen (O), and Hydrogen (H). They are named carbohydrates after these three elements, carbo from carbon and hydratefrom water, which is H2O.
Organic Substance Use Carbohydrates Sources of ENERGY. Complex carbs contain cellulose and starch Lips (fats) Used as stores of Energy. Waxes are used as coatings on leaves for waterproof purposes Protein Used for growth and repair Nucleic Acids (RNA & DNA) Determines heredity. RNA used to manufacture proteins
explain the general structure and functions of the major complex organic molecules that compose living organisms.
Proteins, carbohydrates, fats and nucleic acids
Ruminants have green plants as their food. These plants contain a type of complex carbohydrate, called cellulose. In the cecum, a kind of symbiotic bacteria helps digest cellulose. In ruminants, a major part of all carbohydrates, including the complex carbohydrates such as cellulose and hemi-cellulose, is digested by bacterial action.
The six most abundant elements found in all life forms (simple and complex) are carbon, oxygen, hydrogen, nitrogen, phosphorus, and sulfur. The major compounds are carbohydrates, lipids, proteins, and nucleic acids.
Carbohydrates are the body's main source of energy and should be the major part of total daily intake. There are two types of carbohydrates: simple carbohydrates (such as sugar or honey) or complex carbohydrates
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
There are four types. They are carbohydrates,lipids,proteins and nucleic acids
Complex Carbohydrates, Proteins, Nucleic Acids and Lipids - these molecules are important for any organism