To name all the kosher and non kosher animals every living thing on earth would have to be named. It may be simpler to go to the following website for guidance in this matter.
Any land animal that does not both chew its cud and have split hooves is not a kosher animal. Additionally, animals of that are kosher must also be domesticated.
Honey is kosher and some groups consider gelatin from non-kosher animals kosher because it is so far removed from its source.
No, there is no difference in tenderness between kosher and non-kosher beef. The animals are raised in the exact same way with the only difference being the way in which they are slaughtered and that as part of the kashering process, kosher beef is salted to draw out excess blood.
Sea salt is a mineral and so long as anything that is non-kosher is not added to the dry salt crystals the salt is kosher. To say that sea salt is not kosher because non-kosher aquatic life lives in the ocean would be the same as saying that all fruits and vegetables are not kosher because they've come in contact with bugs.
Yes, there are food preservatives that are deemed non-kosher as they are derived from non-kosher animals or foods. Other preservatives may be deemed non-kosher if they are combined with certain foods, lactic acid being such an example. This is why it is especially important to check for valid hechshers on processed foods.
Yes! You don't need a kosher cookbook. Just remove the non-kosher ingredients.
No, Elephants are not kosher animals.
No, because not all animals are kosher.Answer:1) Kosher (permitted) animal species remain kosher no matter what they eat.2) Non-kosher species cannot be made kosher by any means.3) Religious Jews who own pets do not have to feed them kosher food.
No. Cows are kosher.
No.
There is no non-kosher fruit.
That depends how religious you are. Orthodox Jews NEVER buy anything non-kosher. Yes, kosher wine can be stored in the same place as non-kosher wine as they're in sealed bottles.
Yes, there are non-kosher hotels in Israel.