The Tomato, native to Pacific South America only produces outdoors during the late spring and summer months after all danger of frosts has passed.
summer
In a healthy soil garden or even a plant pot. Should be in a place with reasonable and slightly warm temperatures during spring or summer.
water mellon mango tomato colddrink
Most likely natives of the pre-Columbus Americas (including the Caribbean) as the tomato plant was indigenous to the Americas and unknown in Europe and elsewhere until that time.
Sometimes they are the same thing, but the difference in the definitions is as follows: Traditional foods are those that have been prepared and eaten by a group of people over several years and/or generations and have become associated with those people. An example would be tomato sauce for Italians. Indigenous foods refer to foods based on ingredients that occur naturally in the same region where the foods are prepared. An example would be chiles in Mexico. Since the tomato didn't occur naturally in Italy, it isn't indigenous but it has become traditional for Italians. The chiles in Mexico do grow there naturally and they are also now considered traditional.
Fondu tomate de l'ete
the tomato which is also known as wolf apple or wolf peach.
Tomato seeds are the obvious example. A visit to a sewage purification works in Summer will show you young tomato plants growing all over.
I don't know of a specific one you might be referring to, but in virtually every state where tomatoes are grown, there will be some kind of late summer "tomato festival".
I guess on the average 10million people eat cheese and tomato toastie
Tomatoes are indigenous to the new world. Today many of them are grown in Mexico. They are also found in Southern and Central America.
Are you watering it enough?