Yes. They eat lunch, don't they?
Yes. China have forks though most Chinese use chopsticks. Actually, many Chinese children use forks and scoop in school ,but use chopsticks at home.
Chopsticks.
Yes. They use them a lot.
The chinese by using chopsticks and spoons, they don't use forks.
the more modern chinese use forks,but the old fashioned chinese use chopsticks
they used chopsticks which was made out of wood
you don't. you use spoons. Chinese had spoons, but no forks, hence the chopsticks
The two main chinese eating utensils are chopsticks and spoons.....thanks for reading!!I am sooooo happy for somebody to read it!!!!!=)....!!!!!! The two main utensils are the Wok for cooking and Chopsticks for eating, stirring, mixing ingredients etc.
China. England first used chopsticks and china used knives and forks but Chinese couldn'thandle knives and forks very well but they could with chopsticks and we couldn't handle very well with chopsticks but we could with knives and forks so the UK and Chinese swapped and then Chinese and UK could have a feast whilst eat properly.
yes, well, most of them, dont judge by wat they come from in case, some of us in the world use chopsticks? right?
Yes , many Koreans use chopsticks, they are traditional eating utensils. Unlike the Chinese and Japanese Koreans do not use their chopsticks to eat rice, preferring a spoon. As another difference, Korean chopsticks are often made of stainless steel. As a consequnce first time users may find them more difficult to "steer" than the disposable Chinese restaurant style because of the thinness and slick surface.
Chopsticks are a traditional utensil in Chinese culture that have been used for thousands of years. They are practical for picking up small pieces of food in dishes and promote mindfulness while eating. Spoons are commonly used for soups and rice in Chinese cuisine when needed.