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Do black coloring water evaporate faster than red coloring water?
Wiki User
∙ 15y ago
dear who ever wrote this question your so stupid
Wiki User
∙ 15y ago
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Where did the water evaporate faster?
Water evaporate faster in countries with a warm climate.
Does water evaporate faster than water without salt?
Salt water will evaporate faster.
Does water with oil evaporate faster than syrup and water?
No, water with syrup evaporate faster.
Does spirit evaporate faster than water?
Yes, spirit evaporate faster.
Does a glass of water evaporate faster with a lid or without?
A glass of water evaporate faster without a lid.
Does water evaporate faster from a large opening or a small opening?
Water evaporate faster from a large opening.
Does water evaporate faster in sun or in the dark?
Water evaporate faster in sun because the temperature is higher.
Does stripnall evaporate faster than water?
Does strip-n-all evaporate faster than water
Will plain water evaporate faster than water with red food coloring?
There are a couple of factors here that make it impossible to predict. In the dark, the plain water should evaporate more readily ("faster", all other conditions being equal). However, out in the sun, the food coloring may cause the water to absorb more energy from the sun's light, and therefore get hotter, which could easily negate the (probably small) colligative effects.
Does water evaporate faster at sea level as to higher elevations?
Water evaporate faster at higher elevations.
Does the artificial coloring of water effect its evaporation rate?
Yes, but the dye causing the coulour will probably not evaporate, leaving a (liquid or solid depending on the dye) residue. This will evaporate as well when it is heated sufficiently, although a lot of dyes would probably combust before this temperature is reached.
Does food coloring evaporate with water?
Most likely yes, the coloring will absorb more light than if it were clear water, so it will heat up more and should evaporate faster. However, it depends on how much light is available (more light should make it evaporate faster), so in a dark area the plain water would probably evaporate more quickly. It also depends on the the type/amount of food coloring (it reflects only the colours that you see, the rest is absorbed), and the amount/temperature of the water and its surroundings, as well as a bunch of other factors. A series of tests will give you a more accurate answer.
