Contrary to popular belief, feeding a cat a diet of raw meat, organs and bones is incredibly beneficial to the cat, and with limited risk. However, creating a nutritionally complete diet takes a lot of research in order to get the balance right.
To feed a balanced diet you need to feed your cat approx these ratios:
80% muscle meat, including intestines, gizzards, tongue; of which up to 15% heart;
10% bone;
5% liver;
5% offal (kidney, lung, brain etc).
Cats have evolved to digest raw meat. Fresh, raw meat provides them with all the nutrition they need, especially essential fatty acids such as Taurine. Cooked meat, in comparison, has little to no nutrients in it as all the nutrients are easily destroyed when the meat is cooked or even heated for a short period of time. It is highly advisable to never feed cooked meat as part of a cat's daily diet as this will not provide a cat with the nutrients it needs and can cause severe health problems.
What about bacteria? Cats are carnivores, and still are very similar as their wild cousins and ancestors; even pet cats will often kill and eat mice and other small animals they catch, all with no ill-effects. A cat's digestive system is not like ours; a cat's stomach and intestines quickly break down the meat, organ and bone to the molecular level and absorb them, and the leftover parts are expelled as waste. Meat does not stay in the cat's intestines long enough to allow harmful bacteria to grow and harm the cat. In comparison, a human's digestive system is much, much slower and food spends most of its time in the gut where the food is processed. This allows harmful bacteria to multiply which makes us vulnerable to salmonella and ecoli.
Harmful bacteria such as salmonella can and has been found in processed pet foods - causing brands to recall their products. While raw has a small risk (as with feeding all foods), you can control where the meat you feed your pet comes from and greatly limit the chance of buying contaminated food.
Many commercially-processed meats are full of bacteria due to the animals kept in cramped and unsanitary conditions which is never a good idea to feed raw. If you wish to feed raw to your cat, Organic or Free Range meat is the safest choice as the meat would have come from hormone-free animals kept in sanitary conditions. Freezing the meat for a couple of weeks will help kill off any bacteria.
Always practice safe food handling techniques when handling ANY raw meat - whether it is for you or your pet. It might be advisable to take extra care with very young, very old or cats with compromised immune systems.
This depends on how fresh and clean the meat is, and how healthy the cat is. Contrary to popular belief, feeding a cat a diet of raw meat, organs and bones is incredibly beneficial to the cat, and with limited risk.
Cats have evolved to digest raw meat. Fresh, raw meat provides them with all the nutrition they need, especially essential fatty acids such as Taurine. Cooked meat, in comparison, has little to no nutrients in it as all the nutrients are easily destroyed when the meat is cooked or even heated for a short period of time. It is highly advisable to never feed cooked meat as part of a cat's diet.
What about bacteria? Cats are carnivores. They are made just the same as their wild cousins and ancestors; even pet cats will often kill and eat mice and other small animals they catch, all with no ill-effects. A cat's digestive system is not like ours; a cat's stomach and intestines quickly break down the meat, organ and bone to the molecular level and absorb them, and the leftover parts are expelled as waste. Meat does not stay in the cat's intestines long enough to allow harmful bacteria to grow and harm the cat. In comparison, a human's digestive system is much, much slower and food spends most of its time in the gut where the food is processed. This allows harmful bacteria to multiply which makes us vulnerable to salmonella and ecoli.
Harmful bacteria such as salmonella can and has been found in processed pet foods - causing brands to recall their products. While raw has a small risk (as with feeding all foods), you can control where the meat you feed your pet comes from and greatly limit the chance of buying contaminated food.
Many commercially-processed meats are full of bacteria due to the animals kept in cramped and unsanitary conditions which is never a good idea to feed raw. If you wish to feed raw to your cat, Organic or Free Range meat is the safest choice as the meat would have come from hormone-free animals kept in sanitary conditions. Freezing the meat for a couple of weeks will help kill off any bacteria.
Always practice safe food handling techniques when handling ANY raw meat - whether it is for you or your pet. It might be advisable to take extra care with very young, very old or cats with compromised immune systems.
If a cat does fall ill after ingesting raw meat, take it to a vet immediately.
This depends on how fresh and clean the meat is, and how healthy the cat is. Contrary to popular belief, feeding a cat a diet of raw meat, organs and bones is incredibly beneficial to the cat, and with limited risk.
Cats have evolved to digest raw meat. Fresh, raw meat provides them with all the nutrition they need, especially essential fatty acids such as Taurine. Cooked meat, in comparison, has little to no nutrients in it as all the nutrients are easily destroyed when the meat is cooked or even heated for a short period of time. It is highly advisable to never feed cooked meat as part of a cat's diet.
What about bacteria? Cats are carnivores. They are made just the same as their wild cousins and ancestors; even pet cats will often kill and eat mice and other small animals they catch, all with no ill-effects. A cat's digestive system is not like ours; a cat's stomach and intestines quickly break down the meat, organ and bone to the molecular level and absorb them, and the leftover parts are expelled as waste. Meat does not stay in the cat's intestines long enough to allow harmful bacteria to grow and harm the cat. In comparison, a human's digestive system is much, much slower and food spends most of its time in the gut where the food is processed. This allows harmful bacteria to multiply which makes us vulnerable to salmonella and ecoli.
Harmful bacteria such as salmonella can and has been found in processed pet foods - causing brands to recall their products. While raw has a small risk (as with feeding all foods), you can control where the meat you feed your pet comes from and greatly limit the chance of buying contaminated food.
Many commercially-processed meats are full of bacteria due to the animals kept in cramped and unsanitary conditions which is never a good idea to feed raw. If you wish to feed raw to your cat, Organic or Free Range meat is the safest choice as the meat would have come from hormone-free animals kept in sanitary conditions. Freezing the meat for a couple of weeks will help kill off any bacteria.
Always practice safe food handling techniques when handling ANY raw meat - whether it is for you or your pet. It might be advisable to take extra care with very young, very old or cats with compromised immune systems.
If a cat does fall ill after ingesting raw meat, take it to a vet immediately.
Yes, it can be. Raw meats may contain bacteria that could cause food poisoning. In addition, some types of Raw fish contain an enzyme that destroys thiamine, an essential nutrient your cat must have an adequate amount of in order to be healthy.
Cooked. Raw is a possibility, but it can make your cat sick. Every cat's immune system has a different strength. I'd prefer giving it cat food, but if you have to give it fish, make it cooked.
Cats , prefer raw meat since it's more in keeping with their being carnivores . Raw meat has more nutrients than meat which has been cooked .
You can give cats raw (or cooked if you like) meat.
Cooked meat should be stored away from raw meat. If stored in the same fridge, have the cooked meat on a shelf about the raw meat. This is to prevent juices and blood from dripping onto cooked meat should the raw meat be on a higher shelf.
Yes, provided it is thoroughly cooked.
It's not that cooked meat should go on the top it's that raw meat should go below it to prevent raw juices landing on the cooked meat without you knowing potentialy leading to you getting ill when eating the cooked meat with raw meat juice on.
because the bacteria on the raw meat will contaminate the cooked. you idiot.
Cooking meat kills "germs."
No ! ! !
Raw/Cooked Meat
No, it is not safe to place cooked food to place where previously raw meat was placed in condition if the place is not washed clean because the germs present in raw meat can contaminate to cooked food too like bacillus anthracis
Humans began cooking meat around 2 million years ago. Cooking meat helped to make it more digestible, killing harmful pathogens and parasites, and increasing the availability of nutrients. This shift likely occurred as our ancestors learned the benefits of fire and began to control it for cooking purposes.
It is weighed raw. In other cases, restaurants don't feed us raw meat. Humans are different from wild animals.
Garlic and meat well cooked,(they like there meat raw or a little bit cooked)