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yes they do, chocolate melts very fast at low temperatures, while starlight mints ( the plastic wrapped things at the entrance to restaurants ) melt VERY slowly at higher temperatures, but even among chocolate the amount of cocoa butter or other fats determines how fast it melts

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12y ago
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11y ago

Chocolate melts in different conditions because in Australia they put a substance in the chocolate so it will not melt so quickly where as in London they don't put the substance in because itdoesn'tget so hot.

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15y ago

The amount of wax in the chocolate. Wach brand has it's own amount.

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7y ago

Of course. Different chocolates are made from different ingredients. There is Milk Chocolate, Dark Chocolate, and white chocolate.

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13y ago

Different quantities and ratios of ingredients make it melt slower or faster. For example cocoa makes it more solid while milk makes it runnier.

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11y ago

i means it melts faster as crazy 4r choco every cacao taste 2 gone faster

Answer : i don't under stand .... J

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Q: Does a chocolate with more cacao melts faster or slower?
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Which melts faster chocolate or sugar candy?

Chocolate.


What kind of chocolate melts faster in the milk?

dark choclate melts faster in milk.


Which chocolate melts faster in a toaster oven?

i think its melts faster in the oven because it has faster heat waves


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So you can make chocolate dipped strawberries faster.


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When ice cream melts, the particles actually move faster, not slower, then when it is unmelted.


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Which melts chocolate faster stove or sun?

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Does 50 percent or 70 percent dark chocolate melt faster?

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