No. If grass-fed cattle got any grain, they wouldn't be grass-fed then. Grass-fed beef comes from cattle that are finished on grass only, with absolutely NO grain.
None. Cows eat grass, hay, silage and grain, not any sort of animal meat like "beef nut."
This is the heart of any cut of beef against the grain. If it was a pave of rump, it would be the middle / best / heart of the meat / rump, cut against the grain.
Alberta grain fed beef !
Not always - Halal is the religious dietary law for Islam, which describes how to confer the blessing of Allah upon the meat. Grass fed is a production method unrelated to Halal slaughter rituals. You can purchase any of four combinations of the two: grass fed Halal beef, grass fed but not Halal beef, Halal but not grass fed beef and neither grass fed nor Halal beef.
Same as any other horse- grass and grain.
The things that are made from Angus cattle are exactly the same as what would be made from any other cattle of any other breed: hide for leather; hair for upholstery, paint brushes; the list goes on.
No. That's why it is called "all beef" sausage.
My horses are pastured and I don't feed them any grain if they are not active. However, the horses they I use for eight hour days I do feed a considerable amount of grain and hay as well as grass.
Same as any bovine: grass, hay, silage, grain, etc.
Depends what's put in front of them. They like to eat grass, grain, hay, silage, mineral (if they haven't had access to any), or a mix of all of the above.
Hamburgers are usually beef (cows, fed on grass and hay). They often are served on a bun (wheat) and with tomatoes and lettuce. Tomatoes provide a typical condiment (ketchup), along with mustard, while mayonnaise is made from eggs (chickens, fed with cracked corn and other feeds).
The exact same thing that any "normal cow" would eat: grass, hay, silage and grain.