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No, and I don't know why people have the notion that any type of soda will help plants grow.
soaked seeds
because the cotton that had been planted before had soaked up all of the nutrients in the soil so they needed new land to plant more cotton
Soaked seed will have a head start.
They become nutreans by being decomposed and soaked into the groung, which helps other plants grow
It slows the vegetable's decomposition. On leafy plants like lettuce, turnips, celery, spinach and collards it rehydrates the leaf and makes it crisp. This is done before serving or before refrigeration.
You certainly can test the hardness of chicken bones before and after they are soaked in liquid. You can try tapping and bending them for example.
Not as a fertiliser, as there is very little chemical value in paper but shredded and buried it makes a good water retainer in dry soil, as long as it is soaked before it is buried.
Beet Pulp
Plants get water from the rain, humans watering them, and water that the soil soaked up.
Not "soaked" at all. A gentle drizzle of fluid over the coals should be enough to ensure that they light. If they are soaked they'll burn up too quickly, and the food will probably smell of the fluid.
You would Run for Cover before you got soaked.