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Do you have to bake a precooked frozen pie or can you let it defrost to serve later?
Wiki User
∙ 8y ago
You can bake the pie frozen. However, it's generally better to let the pie thaw at room temperature. This is assuming that the pie doesn't need to be baked in order to make its crust crisp and be edible.
Wiki User
∙ 8y ago
Wiki User
∙ 8y agoIf the pie is already fully cooked, then you can just thaw and serve. But depending on the type of pie, such as a fruit pie, it may be best to thaw, then bake it for a few minutes to warm it a bit. Doing so will give it a fresher taste.
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