Yes, because mould is a fungus and it will grow on food that has water because fugus is a living thing so i will grow on wet bread.
No, damp but not wet - Put it in a plastic bag and wait.
so the mold dose not spread
It does, it just takes time. I am doing a science project right now and it is about bread mold. Do you WANT to have mold grow or something?
any bread molds after about a week if you want it to mold faster keep it damp...if you want it to mold less keep it dry...little fun fact no preservative wheat bread molds the fastest
Yes. That's usually a good science project.
if you want to mold faster the bread use a a table spoon sugar per 1 kg of brad.It help the yeast to mold faster.
The ingredient in bread that makes it mold is yeast. Yeast is a bacteria in most bread like foods ,such as biscuts, that is used to make the bread rise. If you don't want want your bread to mold DO NOT put it in a bread box or dark or humid area.seesaw81297:I have also found that the Whole Wheat bread is one of the slowest "mold-making" breads because the actual wheat in it dries up the moisture, which is not required, but is usually recommended for growing molds. Molds grow best in dry, dark, and moist locations.
You wouldn't want a mold life like you wouldn't want a moldy sandwich.
The experimental variable is the light condition of the growing mold.
Yes. Mold has to have moisture in order to grow. You don't see moldy croûtons, unless the bread used to make them was already moldy. If bread is placed in plastic bags when it is too warm, condensation forms on the inside of the inside of the bags and the bread tends to mold faster.
The sun
Most molds grow better in warm, moist environments. Most breads provide all the moisture that a mold could want. Some molds prefer colder environments, but grow more slowly than the molds that prefer warm environments. So mold will eventually grow on bread most anywhere, but will do so sooner in warm areas than in cold ones.
you will get sick weather you dont want to but if you eat the molded bread you will be throwing up and way worse.
Typically when mold is present on food, you want to throw it away. As a result of the process the food goes through before it is packaged for shipping, processed cheese will grow mold before a processed ham product.