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Do you have to use baking soda in oatmeal cookies?

Updated: 8/17/2019
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Q: Do you have to use baking soda in oatmeal cookies?
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Related questions

Do dutch cookies use baking soda or baking powder?

The recipe that I use calls for baking soda.


Cookie baking with baking soda and baking powder?

i say you use baking soda i use it every time i make cookies


Can you make oatmeal cookies using baking powder instead of baking soda?

Yes, but one should reduce the amount of salt in the recipe. When one does not have baking soda, it is best to use a cookie recipe that calls for baking powder, because the two ingredients are not identical.


What happens if you use baking soda and baking powder in cookies?

They'll explode! It happened to my grandma.


Do you have to put baking soda in to make cookies?

you use baking powder Another answer: No, there are some cookie recipes, such as shortbread, that do not use any leavening. But most cookies require either baking soda or baking powder, or in some cases, whipped egg whites.


What can you use in place of baking soda in chocolate chip cookies?

The original Nestlés Toll House cookies (chocolate chip cookies) recipe calls for baking soda, not baking powder. There is no substitute for baking soda or baking powder in a recipe. You have to have it.


How do you use baking powder to make cookies rise?

Cookie dough recipes generally call for either baking soda or baking powder, which create gas that expands and causes the dough to rise while baking.


Can you make chocolate chip cookies without baking soda?

actually there aren't any recipes for chocolate chip cookies without baking soda. it isn't impossible u use self-raising flower instead of using baking powder


Why do you use baking soda in cookies?

Only if the recipe calls for it. Some recipes only call for Baking Powder. It is as simple as reading the recipe you have in front of you.


Is baking powder better for baking?

One is not better than the other. Baking soda will make the cookies crisper, and make them rise more. Baking powder will make them softer. Take your pick. I baked cookies with baking soda and it made the cookies look more like sticky bread than cookies. You absolutely can NOT use baking soda at all. Baking powder is for cookies, baking soda is for stuff you want to rise (like bread). The answer above is false.


You don't have any baking soda for cookies what do you use insted?

For 1 teaspoon baking soda you can substitute 1/4 teaspoon baking powder plus 1/2 cup sour milk or buttermilk to replace 1/2 cup of liquid called for in your recipe.


Can you use baking powder in cookies if the recipe calls for baking soda?

Baking powder and baking soda both act as a leavening agent. They would do the same thing