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∙ 11y ago
Chris Ponder
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What is the best pizza coupon to use?
If you go to Little Caesars Pizza you do not need a coupon and the pizzas are only five dollars. If you go there on Wednesday, pizza is only $3.99 and no coupon is required.
Can you put a wet pizza stone in the oven?
a pizza stone is a tool that you use to cook pizza on or cookies, soo u place the cookie dough or pizza on the stone(if using pizza make sure you remove the plastic and paper so it can cook) The5thbeatle added: The idea behind a pizza stone is to distribute the heat evenly accross the pizza base and secondly to extract the moisture, so that your pizza dough is crispy. The pizza stone has to be preheated to a certain temperature to work and that often means leaving the oven on for quite a while before you begin to cook. Always place your stone in a cold oven and then turn the oven on. The purpose of this is to allow the stone to absorb the heat evenly. Assemble your pizza on a cookie sheet while the oven (and pizza stone) is heating up. Toss some cornmeal onto a cookie sheet to prevent the pizza dough from sticking, and place your dough on the cookie sheet. Put on the sauce, toppings and cheeses. Too much sauce or too many veggies will cause the dough to be mushy. Shake the cookie sheet often to make sure the dough doesn't stick. Open the oven door when it's finished preheating and slide the pizza onto the stone. Cook your pizza for desired time, then slide pizza back onto the cookie sheet when it's finished cooking. To clean your pizza stone, use a knife or a fork to take off the obvious pieces of pizza stuck to the stone and wash it in warm water without soap. Any form of detergent or soap will seep into the material and it will make an unwelcome addition to your next pizza.
How many pizzas do you need to feed 60 people?
How many pizza's that it will take to feed 60 people will vary depending on how hungry people are and the size of the pizza. If you use a large pizza with 10 slices and figure everyone will eat at least 2 slices, you will need about 12 to 20 pizza's.
How many pizzas have all three toppings if every 2nd pizza has sausage every 3rd pizza has pepperoni and every 8th pizza has onion?
Depends on how many pizzas you have. Otherwise this question is unsolvable.That is exactly what I was thinking you rock Imdill3-Lovestinks10 P.S.I'll finish the question if there were 10 pizzas.Lovestinks10- none i need a bigger number so how about 100
Where do you take the pizza on Club Penguin?
Well it depends on what you are doing you can only take pizzas on missions and so from there we would need to know what mission you are on....
How hot does an oven need to be to crack a pizza stone?
As pizza stones are cured at roughly 550 F, an oven would have to be hotter than this to potentially crack a pizza stone. Other things to consider is the pizza stone being flawed in some way, making it possible for the stone to crack at lower temperatures. Also, temperature extremes might cause a pizza stone to crack. For example, if the pizza stone was in the freezer then placed in an oven that is 550 F or hotter.
You need to use 23 of a can of pizza sauce to make two pizzas.The can contains 1lb 2oz of sauce.How many ounces do you need for the pizzas?
figure it out no one wants to do your homework!
How many pizzas do you need to feed 50 people?
A large Papa John's pizza will feed 3-4 adults. Their most popular combination of toppings is pepperoni, sausage and mushrooms.
Where can I find a compact pizza oven?
I would question whether or not you really feel a pizza oven is necessary since most pizzas turn out just fine in a conventional oven but if you need one then check online for the best offers.
Who wants pizza?
There is no way to be sure but if everyone in the world wanted pizza there would have to be 6,775,235,700 slices of pizza.If each pizza had around 8 slices there would have to be 846,904,463 pizzasThen there is toppings.For example if anyone would like hawiian there is around 20 pieces of pineapple and that means that you would need 1 pineapple for 16 pizzas and that means that you would need around 52,931,529 pineapples...and that is a lot of pineapples!There is also bacon on hawiian pizzas so if each pizza needed a rasher of bacon that means that there would be 846,904,463rashers of bacon...you would need a lot of pigs for that!Now for cheese. If you needed a kilo of cheese for 10 pizzas you would need 84,690,447 kilos of cheeseAs well as that you would need a litre of sauce for every 10 pizzas so you would need 84,690,447 litres of sauce.So in a nutshell you would need846,904,463 pizza bases52,931,529 pineapples846,904,463 rashers of bacon84,690,447 kilos of cheese84,690,447 litres of sauceWhich would cost$1,689,574,404 in pizza bases$158,794,587 in pineapples$423,452,232 in bacon$1,431,268,555 in cheese$169,380,894 in sauceAnd the total would be...$3,872,470,672 to give everyone in the world a slice of pizza.But to answer your question. It is impossible to calculate the number of people who wants pizza.
if they are able to cook for my daughters sweet sixteen?
You need to look up catering services in your location on the web or in the phone book. Ask them how soon they can cater the event. If they cant do it, then go to a place like subway, they can cater events very quickly. Or get a bunch of pizzas from pizza hut. That could be done in a pinch.
How do you clean mold from a pizza stone or do I need to through it away?
If a pizza stone is allowed to get moldy it is probably best to just give it a toss, because removing the mold would require using harsh chemicals which would be absorbed into the porous stone. So how is it even possible for a pizza stone to get moldy in the first place? It sounds as though the pizza stone was washed with water and put away wet or damp (in a dark place) and not used for a lengthily time. Mold is a fungi that can grow on just about anything, including a pizza stone. Mold thrives in areas that are damp, humid and sheltered from sunlight. The best way to prevent mold from forming on a pizza stone is to keep the stone dry. Personally, I never wash my pizza stone. I just wait until it cools off and then brush anything that's baked on with a stiff brush. I hope this helps.
