Most people do, but others like having the peels in the mashed potatoes. I always peel the potatoes first. If you don't, you won't get your mashed potatoes smooth, and it will have chunks of skin in - which don't look great!!
No, just give them a good clean, make sure all the soil is washed off, then cut away any bad bit, scabs etc. Most of the goodness is just under the skin, so unpeeled or 'jacket' potatoes are better for you.
It is not essential, but it is normal to peel a parsnip.
You can eat a sweet potato with the peel on or off. The peel has vitamins and fiber you don't get from eating a peeled sweet potato.
no not really, it's really the same but just have to peel after you've boiled it.
no you do not have to depending on what you're making.
yes you do have to peel it
Not always. Sometimes you can scrub them
You can juice sweet potato raw. Some people peel them before juicing and some do not, it is up to you and your preferences.
Yes You Do.
Yes. Most nutrition is on the skin. Just wash them and then cook them with the skin. Unless ofcouse u r making a dish that will need you to peel them 1st, like potato chips.
With a knife.
If the recipe calls for boiling, such as soup or stew, you can put in a potato. The potato will absorb the salt, although it will not be an automatic total reducer. Remove the potato and discard. Also, peel the potato.In a baked recipe, I do not have options. Please read your recipe carefully and try to make the changes before cooking.
You don't have to but if you keep them hot to serve when they are done without reheating I would
No it hasn't, that's just the starch coming out. Watch any potatoe variety when you peel it; they will do the same, it's just not as obvious against the light yellow of a 'normal' potatoe then it is against the bright orange of a sweet one.
Yes, however, I tend to cover them with water to prevent them drying out.
Step 1. Peel and chop raw potato. Step 2. Add to boiling water and boil until soft. Step 3. Mash potato. Step 4. Shape mashed potato into potato shape. And there you have it! He he he, nah, I'm not sure... but good luck with it :-) Hope you don't take offence, I was just having a little fun!!
No. The peel turns green because of exposure to light.
If somebody has many potato to peel, a commercial potato peeling machine is necessary.A China supplier named Twothousand Machinery sales good quality of potato peeling machine. Just sign in and check from source link.
Yams look like Sweet Potatos.Well they are a dark brown