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What fat is produced through hydrogenation?
The hydrogenation process often uses greater than 1 atmosphere of H2.
Do trans fatty acides naturally occur in food?
I think trans fat is the result of baking among other cooking methods.
What is true of trans fat?
Made through the process of hydrogenation
What is the RDA of trans fat?
Trans fat, or trans fatty acids, are created in an industrial process, where hydrogen is added to liquid vegetable oils. The recommended daily allowance for trans fat is not greater than 1 percent of the daily calorie intake.
Are made when manufacturers add hydrogen to vegetable oil in a process called hydrogenation.?
Trans fats
Suggest Cholesterol free cooking oil?
You can use Canola oil because......it is free of cholesterol and trans fat.
What kind of bad chemicals are in Trans Fat?
The chemicals are oil. Here are the types of oil in trans fat: vegetable oil, cooking oil, and fuel. Well, fuel is oil. There are other types of oils in trans fat. Don't eat to much food with trans fat in it. It's not healthy for your body. The key is to stay healthy, eat fruits and vegetables, and excercise. Keep you body balanced!
What is the Tagalog word for trans fat?
The Tagalog word for trans fat is "trans taba."
What does hydrogenation of fat mean?
Hydrogenation of fat is a chemical process that converts unsaturated fats into saturated fats by adding hydrogen atoms. This process helps to make liquid oils more solid, increasing their shelf life and improving texture. However, it also produces trans fats, which are known to be unhealthy and increase the risk of heart disease.
Is trans fat or sat fat worse?
Trans
What does 'trans' mean in trans fat?
In the context of trans fat, "trans" refers to the chemical structure of the fat molecule. Trans fats are created through the process of hydrogenation, which changes the configuration of double bonds in unsaturated fats. Trans fats are known to be unhealthy and can increase the risk of heart disease.
Is saturated fat a trans fat?
No. Trans fats are unsaturated.
