It detects reducing sugars.
DNSA -----> 3-A, 5-N SA
3, 5- dinitrosalicylic acid is the full form of dnsa.
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DNSA reagent appears yellow due to ts nitro gp.(chromophore) an alkaline solution of Dnsa is boiled with the reducing sugar to bbe estimated Orange brown coloration result which is read colorimetrically.
provides support and energy
by comparing the colours or the amount of precipitate
3,5-dinitrosalicylic acid (DNSA) reacts with sugars to form 3-amino-5-nitrosalicylic acid. This is an important reaction because the product (3-amino-5-nitrosalicylic acid) absorbs light at a very specific wavelength (540 nm) which allows for a very accurate quantification of the amount of sugar reacted. For this reason it is used in many medical and forensic testing.
Yes the polysaccharides in animals is called glycogen. This polysaccharide is found in the liver and muscles.
Saccharides means sugars. They are many types depending on the number of base sugars: monosaccharides, disaccharides, etc.
3,5-dinitrosalicyclic acid is an aromatic compound that react with reducing sugar to form 3-amino-5-nitrosalicyclic acid which absorbs light strongly at 540nm.
respect, detect, reflect, perfect
No. Cellulose is a carbohydrate made of beta-glucose.
detect smell