Meat requires a lot of water to grow; I've heard estimates that half of all water in the U.S. is used to raise meat.
Meat also has a lot of protein; if you eat a lot of protein it is good to drink a lot of water to protect your kidneys.
A diet that contains meat.
Vegetarians do not consume animals. If a diet includes red meat, fish, and poultry, it is not a vegetarian diet.
A vegetarian diet is one in which a person does not eat meat.
Vegetarians don't eat meat.
Why might a vegetarian diet also be a lower-calorie diet than a diet that includes meat and dairy
Feeding / caring for animals (for human consumption) uses almost 50% of the US's daily water supply and 80% of agricultural land to graze or produce feed.
By definition, a vegetariandoes not eat meat, so they are not a vegetarian, but an omnivore (eats both plants and meat). They are likely an omnivore that bases their diet heavily on vegetation and only eats meat as a supplement, but the fact that meat is a part of their diet means that they are not a vegetarian.
No they are not. The definition of a vegetarian diet includes not eating meat, poultry, or seafood. If you really like seafood, try modifying your vegetarian diet to a pescetarian diet. Pesco-vegetarianism allows the consumption of seafood, but not meat or poultry.
Lacto vegetarian: A lacto vegetarian diet excludes meat, fish, and poultry, eggs and it's products. However, it may contain dairy products such as milk, yogurt, and cheese.Lacto ovo vegetarian: A lacto ovo vegetarian diet excludes meat, fish, and poultry but includes dairy products and eggs. .
Cats should NOT be put on a vegetarian diet because they require taurine - which is an essential amino acid found in meat and not grain or plants. If they do not have an adequate source of animal-based protein, they will develop heart and eye issues.
People choose not to be vegetarian for different reasons. However, a vegetarian diet is much more healthy than a diet of meat and dairy.
Meat substitutes for a vegetarian diet include tofu, soy, bulgur wheat, walnuts, peanuts, eggplant, Portobello mushrooms, tempeh, beans, peas and hummus.