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Bananas are a good source of dietary starch. Different types of bananas have different percentages of starch content.
As bananas ripen the starch changes to dextrin and glucose.
Cooking bananas (plantains) are about 25% starch, which is much more starch that 'eating' bananas have, which can be in the range of 5% to 6% of the edible part of the fruit.
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Wiki User
∙ 15y ago
Wiki User
∙ 14y agoactually some fruits contain starch,
try adding iodine tincture to its juice,
starch is present if you see a dark blue color.
Wiki User
∙ 14y agoWiki User
∙ 12y agoYes, banana contain starch. It comes from banana tree. The banana tree is a plant.
Wiki User
∙ 11y agoYes, bananas contain natural starch.
Wiki User
∙ 11y agoIts starch content is about 25%
Wiki User
∙ 14y agoyes
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Bread, flour, pasta, banana, pita bread, corn starch, beans, and more
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I d
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it contains protein,calcium,fat and other minerals
Does salmon have starch?
No Salmon doesn't contain starch in them. Salmon contains protein and fat but no starch. Salmon patties do since bread crumbs are added.
How much fats contain in banana?
About 0.4 kg of which 0.1 is saturated fat.
Does chicken meat have starch?
No. Only plants can contain/make starch. If the chicken for instance eats corn (which comes from a plant) the starch will be in their body but will be broken down for energy, but if they don't need that starch it turn into fat.
Are green bananas a starch?
Certain enzymes in bananas convert starch in the banana into sugar, which is part of the ripening process and what makes the fruit sweeter and softer as it ripens. Therefore, the greener the fruit is the more starch it will contain.
Does fish have starch?
No, fish does not contain starch. Only plants contain starch.
Does pineapple juice contain starch?
No, it does not contain starch.
Does durian contain starch?
Yes it does contain starch.
