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What do you mean by boiling process?
Boiling process is when a substance or liquid is boiled over a specific temperature. Once the temperature reaches the boiling point, the substance or liquid becomes vapor.
What do terms ''boiling point'' and '' freezing point '' mean?
Boiling point is the temperature at which a liquid changes into a gas. Freezing point is the temperature at which a liquid changes into a solid.
What do the terms 'boiling' and 'simmering' mean?
Boiling is heating any liquid substance over its boiling point, till it changes its state.. Simmering is continuously heating any liquid substance to keep it hot..
What does the BLEVE acronym mean?
BLEVE stands for "Boiling Liquid Expanding Vapor Explosion" which results from the rupturing of a vessel containing a pressurized liquid above it's boiling point.
Which boils quicker liquid with high boiling point or liquid with low boiling point?
A liquid with a lower boiling point will boil quicker because it requires less energy to reach its boiling point compared to a liquid with a higher boiling point.
What do terms boiling points and freezing point mean?
Melting (freezing) point: the temperature when the solid metal become a liquid. Boiling point: the temperature when the liquid metal become a gas.
What does the term simmer mean?
Liquid on a low heat. Slowly bubbling, not vigorously boiling.
What do the term boiling point snd freezing point mean?
It means boiling points are hot and freezing points are cold.
What does scalded mean in cooking terms?
To scald is to bring a liquid just to the point of boiling.
What is the boiling point of any liquids?
Boiling points vary from liquid to liquid.
What is vaporization at the surface of a liquid that is not boiling?
Vaporization at the surface of a liquid that is not boiling is called evaporation. It is a process in which molecules of a liquid escape into the gas phase without the liquid reaching its boiling point. Evaporation occurs at temperatures below the boiling point of the liquid.
What happens to the boiling point of a liquid solvent when a solid or liquid is dissolved in that liquid?
The boiling point is usually increased.
