warm
Mold will grow faster on white bread.
Yes, bread mold typically grows faster in warm and moist conditions compared to cold conditions. The heat provides an ideal environment for mold spores to germinate and thrive, leading to faster growth rates.
In heat because the moisture in the air will make the bread mold
bread will mode faster out side of a fridge
Wheat bread - no preservatives
none do dork
Yes
Mold thrives in warmer temperatures; therefore the mold will grow faster at room temperature.
Bread does mold in cold temperature but, the bread at room temperature will promote the bread's mold to grow faster than the cold temperature due to the fact that mold grows in warm dry places such as a counter , a garage during the summer, and outside when its warm and does not rain . mold can also grow when its very humid or hot .
depends on conditions
wet bread
Mold needs warmth to grow - it can grow only very slowly and sluggishly in colder temperatures.