yes it is because regular bred is healthy for you.
No because a pita bread has no yeast
yes
yes,if the yeast is not the bread will come out flat, i say this with previous experience.
Flat bread or wafers don't but all other breads do.
NO, Yeast is what makes bread rise so therefor it cannot have yeast.
Pita bread is leavened. It contains yeast. Pitta bread is unleavened because it is flat in appearance. In the cooking process no raising agent is added making the pitta an unleavened type of bread. pitta bread contains no yeast or baking powder, this makes the bread flat in appearance. hope this helps :)
So the bread you are making will rise and not be flat.
yeast With early Egyptians they didn't have risen bread but they evantuallly learned to use yeast
yeast
Yeast is called a leavening agent. The growing yeast produces carbon dioxide which collects in the dough and makes the bread rise. With out a leavening agent bread would be flat
it activates the yeast to make it rise. otherwise you will have flat bread.
If you've ever seen pita bread, you know it is perfectly flat. It is an unleavened bread. All bread would be flat if not for leavening, yeast being a prime example. Feeding on the sugars in the bread dough the yeast creates carbon dioxide gas, which "inflates" the dough (we say "the bread rises"). The baked loaf retains this "inflated" shape.
The yeast is a living organism that creates carbon dioxide and that is what makes the bubbles that makes bread light and fluffy, there are also many breads that do not use yeast and these are called unleavened bread and are flat.