No. It will only contain yeast if you specifically add it to the dough.
Cake is made from batter not dough, which does not contain yeast, it does however expand when baking.
2 and 1/4 tsps of dry yeast equals one cake of yeast
In a fridge.
There are many different kinds of flavors of soft yeast cake. You can make this cake in vanilla, chocolate, or fruit flavors for example.
well yeast makes bread rise and cake is a dessert known world wide so my guess is it is a kind of cake
Yeast.
cake ,bread
It depends on what you are making. If you are baking a cake or making bread, it is essential as yeast makes the cake or bread to rise.
Three Raisins and a Cake of Yeast - 1920 was released on: USA: June 1920
Yes, you can. Typical dry yeast packing includes 3 packets of yeast. Each one is equivalent to one cake of yeast. Be careful to follow the package directions for the appropriate temperature of the liquid that will make the yeast active. Older recipes sometimes refer to a "large" cake of yeast; that is equivalent to all three packets.
yeast
The Fable of a Raisin and a Cake of Yeast - 1923 was released on: USA: 4 February 1923