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Eventually it can do that. Mold can grow on bread as well as any other food. Airborne mold spores only require a moist environment to thrive and colonize. This process is not as rapid though as compared to mold forming on food in a warmer environment.

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8y ago
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14y ago
bread is stale because mold grows on it

Bread can be stale because it is dry.
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Q: Does mould grow on stale bread?
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Related questions

Can bread spoil?

Yes they can. Just like whole loaves of bread and slices of bread, bread crumbs can expire.


What is the name for the fungus that grows on fruit and stale bread?

Generically it is called "Pin Mould".


Does mold grow faster on fresh bread than stale bread?

Yes


What plant grows on old stale bread?

rhizopus grows on bread when they are very old and very damp.


What is the quickest way to grow mould on bread?

It has to be in a moist environment


Will bread be moldy after 2 weeks if it is in water?

In a normally humid atmosphere unadulterated bread left in a bread bin or on a counter top would go mouldy before 2 weeks had passed. This may vary during cold temperatures or if the bread is loaded with antifungal agents. Bread submerged in water would probably have disintegrated within a day or two. Bread mould is airborne. If you simply mean that the bread got damp and was then exposed to the atmosphere - yes, it would be stale and mould would start to grow. Even if bread has mould on it it is not inedible. With an uncut loaf the mould will grow on the outside first - Simply cut off any visible mould, slice the bread and grill or toast it. Another trick is to hold the complete loaf (not sliced) very briefly under running water and then wrap it in tinfoil and bake it for 30 minutes. You'll get a lovely tender loaf with a crunchy crust as if it had been freshly baked.


Does mold grow on all types of bread?

yes. in fact, the only food mould doesn't grow on is honey!


What colour is molded bread?

Bread mould is different depending on the type of bread and the thickness to it. If you have soft sandwich bread the mould is darker. If you have thick and hard bread the mould is more likely to be quite lighter. It all has to do with where it is stored and the amount of oxygen left in the bread bag


What happens to bread when left exposed to air on a countertop?

It dries out. Mould spores can land on it and grow.


Is 6 day old bread still good to eat?

No it's not good but if u are that poor just eat it


Is savory bread pudding made with fresh or stale bread?

i think stale bread is not necessary but fresh bread


6 mold growth in bread is prevented by the use of?

Mould Growth in bread is best kept prevented wrapped up in a air tight bag in the freezer, because mould cannot grow in cold conditions