Yes and no. Olive oil does lower risk of athersclerosis by raising the "good" cholesterol levels, so you body can care for and clean itself. But hydrogenated oils are chemically different in their basic structure. Hydrogenated oils have hydrogen molecules fused to the oils by force in massive machinery, and for some reason, this changes what the oil is from its most basic level. Traces of oils in their natural state are generally completely eliminated from the body in 18 days average, whereas it takes the body 56 days on average to process hydrogenated and partially-hydrogenated oils.
Cholesterol is an animal product. It is not present in fruits or vegetables. Corn oil, canola oil and olive oil, and just vegetable oil all contain 100 calories a tablespoon. What these oils have, or don't have, is an unsaturated or saturated value or have the property of being hydrogenated or not. The best oils are unsaturated and NOT hydrogenated. They are Canola and Olive oil.
NO NO NO!!!!!! far from it!!!
hydrogenated oils
is palm kernal oil gluten free
Oils doesn't contain gluten.
Olive oil is the healthier of the two. Olive oil is one of the healthiest oils, period.
Yes. This is where we get hydrogenated oils from. A process used to make plastic.
no it is made out of olive oils . not the real olive.
Is liquid at room temperature
Olive oil no, mineral oils yes.
No, unsaturated oils and fats (sunflower oil, olive oil) decolourise when reacted with bromine