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Does pouring rubbing alcohol through white bread makes it safe to drink?
Wiki User
∙ 12y ago
not exactly ''SAFE'', but it wont kill you. i knew allot of older guys that did this allot. don't drink more than 8 or 9 oz. of it. any amount will make you sick tho.
Wiki User
∙ 12y ago
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Can you strain rubbing alcohol through a loaf of bread?
No, you cannot strain rubbing alcohol through a loaf of bread. The rubbing alcohol will soak up the bread causing it to clump and break into soggy pieces.
Why do alcoholics use bread to filter rubbing alcohol?
Alcoholics may use bread as a filter for rubbing alcohol in an attempt to remove impurities or denaturants to make it suitable for consumption. However, this is extremely dangerous and can lead to serious health complications or even death due to the toxic nature of rubbing alcohol. It is important to seek professional help for alcohol addiction rather than resorting to potentially deadly methods to obtain alcohol.
Why do you not get drunk while eating bread?
You need alcohol or another intoxicating substance to become intoxicated. Bread has none.
What is the rubbing method in cakes?
Cakes such as lemon tea bread or spiced tea bread can be made from the 'Rub-in' method.
What are the traditional ingredients for Tibet's fried bread?
alcohol and spoiled bread
what cakes use the rubbing in method?
Cakes such as lemon tea bread or spiced tea bread can be made from the 'Rub-in' method.
What is made using rubbing in method?
Cakes such as lemon tea bread or spiced tea bread can be made from the 'Rub-in' method.
Why does bread not taste alcohol after baking?
This is because when you bake the bread and i assume you are talking about "Beer Bread" it is because the alcohol is evaporated out of the bread the same applies to the beer but chicken it is just used to keep the moisture in.
How can you purposely grow mold on food for an experiment?
You can grow it by pouring water on a piece of bread. Then stick the piece of bread in a tupperware container for a few days. Then you should have bread mold. Hope this helps
What happens to alcohol in bread when it is baked?
Alcohol has a very low boiling point, compared to water, therefore it evaporates during the backing process. The wonderfull smell that is associated with bread baking is a mixture of evaporated alcohol, and ozone (another byproduct of bread baking).
Why don't we get drunk eating bread?
Beacuse bread doesn't contain any alcohol. Bread is baked in an oven and any small quantities of alcohol which might have been present in the dough from the action of yeast would boil away during the baking process.
What type of grains in pot beer bread?
Any grain or combination of grains may be used to ferment and used to make bread. The bread will contain no alcohol because the heat will drive the alcohol out of the bread while baking.
