usually with the dry ingredients
Sugar is ALWAYS considered a Wet ingredient!
water
the salt content
because that is what the salt crystals are made of
No Butter is considered a Non dry ingredient. dry ingredients would be powdery stuff leafy stuff and things of that sort that is literally dry and does not have the possibility of melting into a liquid. :)
salt
Wet salt has a tendency for agglomeration. Do not allow salt to absorb water; close NaCl in closed containers.
Some of the best brands of wet cat food that contain tuna as a primary ingredient are Blue Buffalo, Wellness, and Merrick.
No, it is not a hydrate.
The main ingredient in table salt is sodium chloride.
because in keeps the wet ingredient together.....
Not unless it gets heated to 801 degrees Celsius.