0
yes. sugar doesn't react exothermically with water (it doesn't give out heat when you put it in water). It will usually absorb some of the heat from the water for thermal equilibrium to occur.
Wiki User
∙ 15y ago
Add your answer:
Earn +20 pts
Why does sugar water boil at a different temperature then normal water?
Sugar has a higher boiling temperature than that of water, so water with sugar dissolved into it will take more energy and raise to a higher temp before boiling.
How does the temperature of the water change when sugar is added to it?
not really it sinks if theres more warm stuff (moving) it heats no it doesn't, however it will decrease the boiling point of water, which is why you can make water boil after taking it out of a microwave (magnatron) by putting sugar in it.
Why does sugar raise boiling point?
Sugar increases the boiling waters temperature because it is an impurity. Impurities are dissolving molecules. Another example of an impurity is salt, although salt has a much greater affect on boiling water than sugar does. Impurities will increase water's boiling point because they are able to dilute the concentration/ solution of the water. In other words: the amount of water molecules will decrease and so will the amount of molecules that are able to vaporize at the specific temperature. This causes the need for a higher temperature in order to gain the same amount of vapor pressure, thus raising the boiling point.
What happens if you decrease the temperature to sugar water?
it gets cooler
What if iodized salt is boiled?
the temperature of boiling water that is mixed with iodized salt will decrease.
What will have the highest rate of solubility a sugar cube in boiling water a sugar cube in room temperature water a sugar cube in refrigerated water?
solubility generally increases on heating. so sugar cube in boiling water will dissolve fastest.
What would make water turn from a liquid to a gas?
You don't decrease the temperature, you raise the water's boiling point, or increase the water's temperature......
Does sugar affect the boiling point of water?
Adding sugar to boiling water it will increase the boiling temperature very slightly
Did corn meal affect the boiling temperature of water the same as sugar?
Each substance has a different effect on the boiling point.
What water boils faster salt water or sugar water when temperature is controlled?
Both saltwater and sugar water will boil at the same temperature; the average boiling temperature of 100 degrees Celsius. However, the salt and sugar will evaporate at different points during heating.
How does rate constant change with temperature?
The answer depends on the rate of WHAT! The rate of water boiling, for example, will increase with temperature but the rate of ice forming will decrease.
Increasing temperature increases solubility so that 480 grams of sugar can dissolve in 100 milliliters of boiling water If you add 240 g of sugar to 50 mL of boiling water the solution will be?
the answer is saturated.
