Maybe yes, maybe no!
Scientific studies show that oranges tend to gain vitamin C after they are picked. After being picked oranges ripen quicker. This is the point at which the fruit builds its vitamin C content.
Eat them.
According to established Florida citrus mail seller, Hale Groves, oranges and grapefruit do not continue to ripen once picked. But many other fruits and vegetables do.
The whole plant is used medicinally. The leaves and flowers are picked when the flowers are blooming. The roots are harvested in the fall, but the plant must be two years old before the root is harvested.
A blooming tea can also be referred to as a flowering tea. The main ingredients in a blooming tea are typically edible herbs and flowers, which can be reused a few times before being thrown out.
It depends on whether the orange is picked or not. An orange does not continue to ripen after being picked. You might have heard they ripen quicker in the dark because in tropical areas it takes a cool night for the vivid color to set in. However, the oranges color does not always indicate its ripeness. For instance, most Florida oranges are dyed in order to enhance their appeal to consumers.
Something is happening in the growth.
blooming
Possibly because they have not been picked when immature and artificially ripened with ethylene gas.
if it is still green and has been cut / removed from the plant then it will not ripen the same as it would have if it had ripened on the vine. Strawberries aren't like tomatoes they will not taste good if picked green. Must be red before picking.
On a tree and in an orchard. Every spring the orange tree has blossoms that grow into oranges. They are babied by the grower and then picked by hand.