I conducted an experiment for one of my classes on this one: I had 6 oz. of cold water and added teaspoons of salt until no more could dissolve (until the solution became saturated). I then repeated this process except I changed the temperature of the water: the first time the temperature was cold (like 36 degrees F) the second time it was room temperature ( like 80 degrees F) and the third time it was hot ( like 195 degrees F) For the cold water, I could add 8 tsp before it came saturated. With the lukewarm water, it was 5.5 tsp, and with the hot water it was only 4 tsp. Therefore, the higher the temperature, the lesser the solubility. contact me if you know the answer for this question: except with sugar. delross@gaggle.net
The solubility increases with temperature. In other words, salt dissolves faster in hot water than it does in cold water. This is true of almost all chemicals, not just salt. Heat usually increases solubility.
As much slat as can be added to the water will eventually dissolve. Heat does help the salt dissolve quicker.
actually
dissolve rate of salt is directly proportional to the temperature
it means when there is increase in temperature there is increase in solubility of salt in water
Yes, temperature does affect the way it dissolves.
joRGE WAS HEAR
The variable for both sugar and salt is temperature: more sugar or salt will dissolve in water at a higher temperature. The amount of water is also a factor, since more water will be able to dissolve more sugar or salt.
Yes. The temperature of the water helps dissolve the salt.
The answer depends on the temperature of both water. But salt would dissolve faster in boiling water than it could in carbonated water at room temperature.
Luke warm water will dissolve more salt than cold water. The general rule is that the higher the temperature of the solvent, the more solute that can be dissolve in it.
How salt dissolve in heat
the hottter the temperature the faster salt dissolves
Broken the crystal in small parts; dissolution in water is easy.Factors which affect the rate of dissolution: temperature and stirring.
Yes. The temperature of the water helps dissolve the salt.
Increase the temperature of the water.
i think 50% but the hotter the temperature is the more salt will dissolve
The amount of time and speed it takes to dissolve sugar in water and dissolve salt in water depends on the amounts of salt and sugar, the amount of water, and the temperature of the water. The approximate time needed to dissolve the sugar and salt in water is 25 minutes.
The variable for both sugar and salt is temperature: more sugar or salt will dissolve in water at a higher temperature. The amount of water is also a factor, since more water will be able to dissolve more sugar or salt.
Yes. The temperature of the water helps dissolve the salt.
highest possible temperature for the water, without boiling
The answer depends on the temperature of both water. But salt would dissolve faster in boiling water than it could in carbonated water at room temperature.
Correct.
The particles in hot water move and knock into the salt particles quicker, making it dissolve faster