No! Water will just make the apple brown quicker.
Water is water. It has no substances or chemicals in it that'll preserve the apple. Salt has sodium that preserves the apple. Our ancestors preserved meat with salt because water doesn't preserve things.
By drying apples, or any food item, you reduce the water activity which will help prevent or slow the growth of spoilage microorganisms or pathogens.
By drying apples, or any food item, you reduce the water activity which will help prevent or slow the growth of spoilage microorganisms or pathogens.
Definitely with nothing on them. Lemon juice is used to preserve
Egyptians civilizations importance was all about apples. If there was no apples there would be no Egyptians. They stuffed there pyramids with apples to preserve them. Egyptians didn't need doctors because of apples.
Orange does not preserve apples it actually makes them worse and they tend to rot away quicker. Nothing really preserves them maybe throw them in the refrigerator instead of keeping them out in the open
Plain water does not preserve fruits.
water can not preserve food it attracts mold
On meat, salt can preserve food.
of course, ever bobbed for apples?
No
we can preserve rainwater in various types. We can preserve rainwater in dams,seas,rivers,lakes etc..,.we can can drink rain water by purifing the rainwater.we can preserve rain water in bucketsetc..,in our homes.Donot waste the rain water that water will useful for us later.