I want to know if eating baking poweder is harmful to your healh. I love eating it.....My kids think that I have a problem...I will go to the bathroom
Some recipes call for small amounts of baking soda powder. It keeps the food from spoiling. That's all I know.
Probably, but unless you eat a spoonful of baking powder, you can't really eat anything that has that much baking powder in it.
yes, because they come from my fudi
There are 0 calories in Baking Powder...;)
You cannot use baking powder as a substitute for baking soda.
Three.
If you have too much baking powder, the muffin will look and taste different. If you have too little baking powder, the muffin will be all flat and taste different.
The baking powder makes any food you bake rise. How much it rises depends on how much powder you put in and how hot your oven is when you put the food in. For best results a sudden burst of heat is needed.
Could you please rephrase that?
2.5
Baking powder is a mixure of powdered baking soda and the powder, 'Cream of Tartar' with a bit of cornstarch to keep the mixture from clumping.
yes you should use baking powder in scones because that makes the scones rise when they bake.
no
Me and my science partner Anita had the same problem and it turns out you can but you'll need to use four times as much baking powder then baking soda.
the purpose of baking powder in a cake is to make it rise and not make it flat and if you put too much of baking powder your cake might burst in the oven/microwave what ever you use