Ii BeLiVeD hAmBuRgErS!!!!!!!!!!!!!!!!!
softball
Foods served in school cafeterias in the 1950s were low cost. This may include instant foods such as potatoes or pasta. Spoiled foods may have also been served because it would cost too much to buy more.
it is pink
blue
oranges
The same kinds of foods as other people. The biggest difference between 1950s and 1970s was that everyone mostly ate at home.
football and soccer
Nando 's
chihuahua
blue
Green
Grey