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Whole, unpealed garlic stores best at room temperature. After garlic is pealed it should be refrigerated.
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∙ 9y ago
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What are the names of the two underground storage stems that you use as food?
Potato's, onions, garlic, peanuts
Does putting garlic or onions in armpits raise your temperature and how long do you have to keep it there?
Yes
How long you put the garlic in armpits to make fever?
i had an entire garlic clove for about 3 hours before my body temperature started to increase. however, having said that, i am quite chubby,
Does garlic absorb heat?
If you mean the heat from peppers, no it doesn't. It also won't effect temperature heat.
What is meant by knoblauchpresse?
It seems that Knoblauchpresse is a line of kitchen based products that are based in Germany. There are a number of items that they produce such as a garlic press and food storage containers.
How to keep garlic?
Whole bulbs of garlic bought dry in stores should last several months (or more) if stored at room temperature in a dry, dark location. Make sure that ther is plenty of air circulation.
What keeps dracula away?
A cross and a string of garlic.
Why does garlic go green during the storage?
It is a living plant, preparing to sprout, even more nutritional valueat this stage. Some growers spray to inhibit sprouting.
What is a collective noun for garlic?
The collective nouns for garlic are a bulb of garlic or a rope of garlic.
Is garlic bread and garlic naan bread the same thing?
Garlic bread and garlic naan (or nan or non) are not the same. Garlic bread is sliced bread with butter and garlic on the top. Garlic naan is a round flatbread with garlic baked into it.
What is a common dish for garlic?
A common dish for garlic is a bowl full of garlic. A common dish for garlic is a bowl full of garlic.
What is the best way to mince garlic for garlic butter?
Garlic is a herb. The culinary part of garlic is the bulb which is divided in cloves. Garlic can be minced for inclusion in recipes such as garlic butter. Garlic can be minced by dicing it with a knife, or by using a garlic press.
