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grist
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∙ 16y ago
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What is ground grain?
ground grain is grain (aka wheat, barley or other) that is ground up between to hard things to make flour.
What is another name for ground grain?
Another name for ground grain is flour.
What is ground up to flour?
Any grain can be ground into flour but the most common grain used is wheat.
What is the difference between ground rice and semolina?
Ground rice is from the rice grain. Semolina is from the wheat grain. Semolina is the one that has gluten.
What is in grain alcohol?
Grain alcohol is ethanol made from fermenting grain. Depending on its intended use, it is sold diluted with a specific amount of water. If it is not intended for human consumption (drinking) but is intended as a solvent, fuel or some industrial use, something is added to it to make it poisonous and it is called denatured alcohol. Once denatured, it can no longer be made safe to drink by normal means.
Who made flour?
Flour has been made and used from ancient times. It is not possible to determine who first ground grain to make flour.
How do you distinguish flour?
By which grain it comes from, and how finely ground it is.
A place where grain is ground to flour?
A flour mill.
Are chocolate chip cookies grain product?
Yes, chocolate chip cookies are a grain product. They are made with flour which is ground from wheat which is a type of grain.
Is cous-cous a grain?
Despite having similar appearance to grain, couscous is actually pasta. Traditional couscous is made from ground millet, but can be produced with ground semolina wheat.
What do you call a finely ground meal of grain?
It is called flour.
What is the place to grind grain?
A mill is the place where grain is ground into flour. Mills can be powered by water, wind, or electricity, and they use grinding stones or rollers to crush the grain into a powder.
