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How To be certain that contamination from raw meats to other food or surfaces does not happen in a kitchen a good practice would be to .?
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Why should you practice proper and storage and stocking of kitchen utensils and equipment?
Cross contamination also it is easier to find things when you need them.
What are disposable gloves used for in the kitchen?
To prevent cross contamination
Why surfaces utensils and equipment must be clean before beginning a new task?
The reason why surfaces, utensils and equipment must be clean before beginning a new task in the kitchen is so that contamination of foods cannot occur. Food contamination can cause severe stomach upset including vomiting and diarrhea.
Definition of cross-contamination in kitchen?
Definition: the passing of bacteria, microorganisms, or otherharmful substances indirectly from one patient toanother through improper or unsterile equipment,procedures, or products; also written cross-contaminationExample: Cross contamination can be transferred to foodby hands, food-contact surfaces, sponges, clothtowels and utensils that touch raw food, are notcleaned, and then touch ready-to-eat foods.
What types of surfaces does the company Silestone manufacture?
The company, Silestone mainly manufactures quartz surfaces. It advertises its surfaces as made of natural quartz that comes in a variety of attractive colors for the bathroom and kitchen.
What are examples of porous surfaces?
Anything that does not allow permeation of water or other liquids. So think dense, thick, solid, smooth, or sealed surfaces Examples: metals: stainless steel steel aluminum chrome vinyl finished wood laminate countertops certain types of tiles or tiles that have been sealed to be nonporous (e.g. bathroom or kitchen tiles) certain types of paper glass porcelain
What are examples of non-porous surfaces?
Anything that does not allow permeation of water or other liquids. So think dense, thick, solid, smooth, or sealed surfaces Examples: metals: stainless steel steel aluminum chrome vinyl finished wood laminate countertops certain types of tiles or tiles that have been sealed to be nonporous (e.g. bathroom or kitchen tiles) certain types of paper glass porcelain
What is a practical use for formica?
Formica is often used for kitchen or bathroom work surfaces, as well as for laminating.
Why is granite used to make kitchen work surfaces?
It takes a polish, is relatively impermeable, hard, and beautiful.
What is physical contamination?
Contamination is something that should be avoided in all kitchens, professional and home. A physical contaminant is a particle such as bacteria or other rotten food that can containment a kitchen.
How do you clean ink that leaked from a Parker Ballpoint pen?
Try hairspray and kitchen towel - works on most surfaces.
Function of kitchen department?
The function of a kitchen department in a business is to provide food to guests. It is also important to follow cooking procedures, so food is cooked without contamination.
