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Food spoils/goes rancid/goes off when microbes on the food begin to grow, and reach levels which would make eating the food unpalatable/potentially harmful.
Most microbes love living in an environment which is slightly warm, with a food source and some liquid (the last two things are generally provided by the food item they are living on). Putting your food in the fridge or freezer reduces the temperature which the microbes live in, hence they cannot breed as quickly so your food remains fresher for longer.
What else can I help you with?
How long does it take for food to spoil your teeth?
If food particles remain in the teeth , it can spoil your teeth quickly.
How does food spoil in the house or in the shop?
Food can spoil anywhere. If it is left in the temperature danger zone, food will spoil faster. The temperature danger zone is between 145 degrees and 45 degrees.
Can Webkinz food spoil?
no
Does smoked bacon spoil?
Yes, with the exception of honey all food will eventually spoil.
Does fungi spoil food?
idk
How does salmonella spoil your food?
it reproduses on the food and spreads its toxins
What is the use of fridge?
Primarily to try to keep food fresh and not spoil. To make food not spoil so quickly is the true use of a refrigerator.
What are the advantages of dried food?
It doesn't spoil
What is the only food that doesn't spoil?
Honey
Does bacteria cause food to spoil?
Some do.
What happen if we do not save the food?
if we don't save our food it w'll spoil
How long can you keep uncooked squid in the refrigerator?
This food will spoil fast. In a matter of a day or two this food can spoil. This food should be eaten soon after getting it. It can be frozen for use later.
