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Q: How are carbohydrates lipids and protein detected in food?
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What are three examples of large food molecules?

protein, nucleic acid, lipid, and there is a fourth which is carbohydrates.


What categories do food molecules fall into?

Carbohydrates, proteins, and lipids.


If you exercise on a no carb diet will you burn only fat?

Energy from food comes from three sources: Carbohydrates, Lipids (fat), and Protein. If you stop consuming carbohydrates your body will continue to burn both the fat and muscle you have stored and built (respectively) and the fat and protein in your system.


What can an organism use for energy after carbohydrates?

when an organism uses most of it's carbohydrates, it can get energy from these lipids


Which organic compound gives food the most energy?

Carbohydrates & Lipids.


What food group is muesli?

is it in Carbohydrates or is it in protein


Which is not a food material normally used broken down to yield energy carbohydrates lipids proteins nucleic acids?

lipids


What basic food group is amylase capable of digesting?

The basic food group that amylase capable of digesting is protein, and the lipase is lipids The basic food group that amylase capable of digesting is protein, and the lipase is lipids


What food has no carbohydrates and no protein and high fat?

FAT!


Which food provides protein and carbohydrates for your body?

Yogurt


What 3 nutrients supply the body with energy?

Protein, fat, and carbohydrates provide energy for the body. Carbohydrates provide bodily energy the quickest. Fats/Lipids are stored as body fat for later/emergency usage. Proteins usually are used to create bones, tissue, and muscle - they don't really provide energy.


Do protein contain carbohydarte?

No they do not. Some foods may contain both protein and carbohydrates but protein does not contain carbohydrates. They are 2 completely different food groups.