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What is a jus sauce and how is it traditionally used in cooking?
A jus sauce is a thin, flavorful sauce made from the juices of cooked meat. It is traditionally used in cooking to enhance the flavor of meat dishes, such as roast beef or steak, by drizzling it over the meat or using it as a dipping sauce.
What is the definition of fricassee?
A cooked dish, usually of pieces of meat or chiken served in a sauce
What is the clearly defined difference between American ketchup and tomato sauce?
Ketchup is spiced tomato sauce cooked with vinegar. Tomato sauce is the sauce made by cooking tomatoes down until the meat of the tomato breaks down into a sauce consistency. Ketchup is spiced tomato sauce cooked with vinegar. Tomato sauce is the sauce made by cooking tomatoes down until the meat of the tomato breaks down into a sauce consistency.
If you have a sauce with cooked meat that has been frozen can you add more fresh meat to make more sauce?
Sure. Thaw it out. Brown your new meat in a separate pan, drain off the fat and add the new meat to the old batch. You can also add more sauce if desired.
Is there a difference between meat sauce and Bolognese sauce?
Bolognese sauce is meat sauce.
Where can I find recipes for spaghetti sauce online?
This spaghetti sauce is made with ground beef, Italian sausages, onion, garlic, prepared marinara sauce, tomatoes, and herbs. Serve this meat sauce with hot cooked spaghetti and Parmesan cheese.
Can cooked meat sauce be left unrefrigerated for 8 hours?
No. It should not be left at room temperature for more than 2 hours.
How do you cook curried rice?
You cook the curry sauce with the meat separately. Rice is cooked in it's own pot and served separately
How could you extend a meat dish?
Extend meat by adding a starch, vegetables, and spices. As in diced cooked meat to Starch= cooked potatoes, cubed Cooked rice Cooked noodles Quinoa Couscous Vegetables Chopped onions Minced garlic Frozen, Farah corn Frozen peas Fresh brocoli Green, red, yellow peppers Celery Carrots Spices With rice Soy sauce, oyster sauce, sesame oil for Chinese fried rice Fish sauce, oyster sauce for Thai fried rice Cajun seasoning for jambalaya With potato Salt, pepper, parsley with roast meat (.corn beef, roast beef, pork, or chicken ) for hash With pasta Cream soup, chicken or mushroom Spaghetti sauce, canned or bottled Chicken, beef, or veggie broth
What is hickory sauce?
Sauce that was cooked in hickory wood.
What are the key characteristics of a pasticcio dish and how is it traditionally prepared?
A pasticcio dish is a baked pasta dish that typically includes layers of pasta, meat sauce, and bchamel sauce. It is similar to lasagna but with a Greek or Italian twist. The dish is traditionally prepared by layering cooked pasta with a meat sauce made of ground meat and tomatoes, and then topping it with a creamy bchamel sauce before baking it in the oven until golden and bubbly.
How long does cooked spaghetti suauce with meat stay good in the fridge?
Cooked spaghetti sauce with meat should be good refrigerated for 3 to 4 days.
