you could boil the tea until only sugar is left on the container
you could boil the tea until only sugar is left on the container
No, once sugar is dissolved in tea, it becomes part of the liquid and cannot be separated back out as solid sugar.
No, you cannot separate sugar from tea through filtration because both sugar and tea particles are too small to be filtered out using typical filtration methods. Sugar and tea are both dissolved in the water, so they cannot be separated through physical filtration.
No, dissolving sugar in hot tea is a physical change, not a chemical change. The sugar molecules are still present in the tea and can be separated by processes like evaporation. The chemical composition of the sugar does not change during the dissolving process.
Sweet tea is a solution because it is a homogeneous mixture of water, sugar, and tea molecules that are uniformly distributed throughout. It is not considered a compound because it does not involve a chemical reaction between its components and they can be separated by physical means.
Well, honey, tea with sugar is technically a solution. The sugar dissolves in the tea, creating a homogeneous mixture where the sugar molecules are evenly distributed throughout. So next time someone asks, you can confidently say it's a solution and impress them with your chemistry knowledge.
Because it is not magnetic, sugar cannot be separated by a magnet.
Tea with sugar is an example of a homogenous mixture
tea doesnt dissolve its the sugar that does
When you add sugar (solute) into the tea (solvent) it mixes together to make a solution (when a solute/sugar, mixes into a solvent/tea.)The particles in the tea will start breaking up the sugar molecules. This is called dissolving, that is when a solute will mixes and disappear into a solvent.
Yes it is a physical change. When the sugar is dissolved in the tea, the sugar retains its property of sweetness. And you could let the tea evaporate and you would have the original sugar left in the container.
To add more sugar to tea and dissolve it, simply stir the sugar into the hot tea until it is fully dissolved. You can also try adding the sugar to the tea while it's still hot, as the heat helps the sugar dissolve more easily.