Want this question answered?
The viscosity of the liquid will increase.
There are a few ways to increase the viscosity of water. One thing to add to water to increase viscosity is sugar.
Usually the increase in temperature decreases the viscosity of a liquid due to weakness of intermolecular attractions but some mixtures show an increase in viscosity with the rise of temperature as egg (proteins).
viscosity decreases with increase in temperature
Lowering the temperature the viscosity is higher.
The viscosity increase when the number of carbon atoms in a chain increase.
The viscosity increase when the temperature decrease.
Usually the increase in temperature decreases the viscosity of a liquid due to weakness of intermolecular attractions but some mixtures show an increase in viscosity with the rise of temperature as egg (proteins).
Viscosity is the resistance of a liquid to flow. When temperature decreases Viscosity generally increases. Viscosity generally decreases when the temperature increases.
Cool it.
Yes. Viscosity is the resistance of a fluid to flowing. A high viscosity means low flowing (I specifically mention this because this is a huge pitfall) When silica content increases, and when temperature decreases, the viscosity of a magma increases along with it.
Blood viscosity is determined by plasma viscosity. Another name for this is hematocrit. Other factors that influence blood viscosity are temperature and fluid levels.