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Prompt refrigeration and pasteurization delays spoilage. It helps to reduce the bacterial load from the beginning. That would mean maintaining a healthy herd and utilizing sanitary milking procedures.
Once milk has been purchased, keeping the milk below 40°F will help obtain maximum shelf life.
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Why is milk turning sour during summers in chemical change?
why is milk turning sour during summers
What is the independent variable and dependent variable of turning milk to plastic?
what is the independent variable of turning milk into plastic
Is milk turning sour a physical or chemical change?
Milk turning sour is a chemical change.
Who discovered that milk can turn into plastic?
who discovered turning milk into plastic
How do you stop the world from turning?
you can not
Is milk turning sour a physical change?
no it is chemical
milk tuning sour is an chemical change?
Yes, milk turning sour is a chemical change.
Why does the milk turn brown and bitter when heated too high?
the sugar in the milk is carmelized thus turning brown.
How can you get your pancakes to brown with out burning when you use almond milk instead of regular milk?
Try turning the heat down.
Will putting acids on an apple stop it from turning brown?
Putting acids on a apple will not stop it turning brown as the apple is an acidic fruit itself so adding more acid would make it turn brown quicker.If you wanted to delay the browning of an apple you can always try neutrelising the apple by milk or something neutrel .It may no taste that great though .
Is turning from milk to butter a physical change?
It's not a physical change
How can you stop your laptop fron turning off automaticaly when it overheats?
stop it from overheating
